Premon Farms
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Ndià : The freshest ingredients for authentic African cooking. Get your soup essentials—Egusi, Ogbono, Stockfish, and more—delivered straight to your kitchen.
Order from Premon Farms
Ndià : The freshest ingredients for authentic African cooking. Get your soup essentials—Egusi, Ogbono, Stockfish, and more—delivered straight to your kitchen.

Cameroon Pepper – Smoky, Hot & Aromatic | Ndià
Set your dishes on fire — the flavorful way — with Ndià Cameroon Pepper, a premium West African spice known for its deep smokiness, bold heat, and rich aroma. Sourced from high-quality chili peppers and carefully sun-dried and traditionally smoked, our Cameroon Pepper brings a powerful, authentic taste to every meal. Whether you prefer the whole dried peppers for grinding at home or the ready-to-use grounded version, Ndià gives you unmatched purity and flavor. ✅ Available in Dried (Whole) & Grounded (Powder) ✅ Strong smoky aroma & rich, warm heat ✅ 100% natural — no additives or food colorings ✅ Perfect for Jollof, Suya, Beans, Soups, Stews, Pilau & Marinades ✅ Freshly packed to lock in heat, smokiness & freshness Ndià Cameroon Pepper — one spice, big fire, unforgettable taste. Available Sizes: 50g | 100g | 250g

Alligator Pepper – Authentic West African Spice | Ndià
Unlock the bold, earthy flavor of Ndià Alligator Pepper, a treasured West African spice known for its strong aroma, warm heat, and traditional significance. Freshly sourced and carefully dried, our Alligator Pepper delivers a peppery, slightly herbal taste that instantly elevates soups, stews, grills, herbal mixes, and traditional remedies. Whether used whole, crushed, or blended, it offers a rich, complex flavor that true African kitchens appreciate. ✅ 100% natural & freshly dried ✅ Strong aroma with balanced heat ✅ Perfect for soups, pepper mix, grills & herbal uses ✅ Available in whole pods and grounded powder ✅ Carefully packed to preserve purity & potency Ndià Alligator Pepper — bold flavor, deep tradition, true African spice. Available Sizes: 25g | 50g | 100g

Uda (Negro Pepper – Xylopia aethiopica) | Aromatic, Medicinal & Flavor-Rich | Ndià
Bring depth, warmth, and authentic Nigerian flavor to your cooking with Ndià Uda, also known as Negro Pepper (Xylopia aethiopica). Recognized by its long, dark pods with a naturally smoky aroma, Uda is a cherished traditional spice used to enhance pepper soup, palm oil stew, native rice, herbal mixtures, and postpartum care recipes. Its bold, slightly bitter, smoky taste adds a distinct flavor profile that transforms ordinary dishes into true African delicacies. Our Uda pods are carefully selected, sun-dried, and hygienically packed, maintaining their full strength, aroma, and medicinal value. ✅ English Name: Negro Pepper ✅ Botanical Name: Xylopia aethiopica ✅ Smoky, slightly bitter & highly aromatic ✅ Perfect for pepper soup, herbal blends, palm oil stew & traditional dishes ✅ Traditionally used for wellness and postpartum care ✅ 100% natural, no additives, long shelf life Ndià Uda — bold aroma, deep culture, true African spice. Available Sizes: 25g | 50g | 100g

Uziza Leaf (West African Pepper Leaf – Piper guineense) | Ndià
Add rich aroma, warmth, and authentic Nigerian flavor to your cooking with Ndià Uziza Leaf, a cherished spice leaf known for its slightly peppery, herbal, and pleasantly spicy taste. Uziza Leaf is a key ingredient in classic dishes like Pepper Soup, Oha Soup, Nsala (White Soup), Afang, and Native Stews, adding depth and a unique, aromatic kick. Our leaves are carefully dried, hygienically packed, and 100% natural, preserving their full flavor and traditional value. Alongside the dried leaves, Ndià also offers the grounded Uziza seeds, known for their stronger, peppery flavor — perfect for soups, marinades, spice blends, and wellness recipes. ✅ English Name: West African Pepper Leaf ✅ Botanical Name: Piper guineense ✅ Slightly peppery, aromatic & flavorful ✅ Perfect for pepper soup, Oha, Nsala, vegetable soups & stews ✅ 100% natural — no additives ✅ Also available: Ground Uziza Seeds (Peppercorns) ✅ Freshly dried to retain aroma and potency Ndià Uziza — aroma, tradition, and true African flavor in every leaf. Available Sizes: 25g | 50g | 100g

Suya Spice Mix
Suya Spice Mix (Authentic Nigerian Yaji) | Ndià Bring the irresistible taste of Nigerian street suya straight to your kitchen with Ndià Suya Spice Mix, a rich and flavorful blend of traditional West African spices. This aromatic mix delivers the perfect balance of heat, smokiness, nuttiness, and savory depth that makes suya unforgettable. Made from carefully selected spices and ground ingredients, our Suya Spice Mix is ideal for beef, chicken, goat meat, fish, turkey, and grilled vegetables. Whether you’re grilling, roasting, or pan-frying, this blend guarantees that bold, authentic suya flavor every time. ✅ Authentic Nigerian Yaji blend ✅ Rich, spicy, smoky & nutty flavor ✅ Perfect for meats, fish & BBQ ✅ Ready-to-use seasoning ✅ No artificial colors or preservatives ✅ Hygienically prepared & packed How to Use: Rub directly onto meat or mix with oil before grilling or roasting. Serve with sliced onions, tomatoes, and cabbage for a true suya experience. Ndià Suya Spice — street flavor, home comfort. Available Sizes: 25g | 50g | 100g

Oziza Seeds
Oziza Seeds (Uziza Peppercorns – Piper guineense) | Ndià Discover the bold, aromatic heat of Ndià Oziza Seeds, also known as Uziza peppercorns. These traditional West African spice seeds are prized for their warm, peppery flavor with earthy and slightly smoky notes, making them a staple in authentic Nigerian cooking. Oziza Seeds are commonly ground or lightly crushed and used in Pepper Soup, Nsala (White Soup), Oha Soup, Afang, Native Stews, and spice blends, adding depth and character that regular pepper cannot replicate. Our seeds are carefully dried, stone-cleaned, and hygienically packed to preserve freshness, aroma, and potency. ✅ English Name: West African Pepper Seeds ✅ Botanical Name: Piper guineense ✅ Strong aromatic, peppery flavor ✅ Ideal for soups, stews, marinades & herbal recipes ✅ 100% natural — no additives ✅ Can be used whole or ground Ndià Oziza Seeds — deep spice, rich tradition, authentic taste. Available Options: Whole Seeds | Grounded Seeds Available Sizes: 25g | 50g | 100g

Crayfish – Pure, Sun-Dried & Flavor-Rich | Premon Farms
Add that irresistible Nigerian flavor to every meal with Premon Farms Crayfish — 100% natural, sun-dried, and packed fresh from the coastal regions of Nigeria. Our Crayfish is carefully cleaned, dried, and crushed to preserve its rich aroma and taste. It’s the secret ingredient that enhances soups, stews, sauces, and porridge with that signature Naija umami flavor. ✅ 100% Natural – No preservatives or additives ✅ Rich aroma and deep seafood taste ✅ Perfect for Egusi, Ogbono, Okra, and Jollof Rice ✅ Freshly packed for maximum flavor and shelf life Bring your dishes to life with authentic Nigerian crayfish — only from Premon Farms. Packaging sizes: 100g | 250g | 500g Storage: Keep sealed in a cool, dry place away from moisture.

Dried Pepper – Sun-Dried & Flavor-Rich |
Add bold, natural heat to your dishes with our Dried Pepper, carefully sun-dried to preserve its rich color, strong aroma, and authentic African flavor. Sourced directly from Nigerian farms, these dried chili peppers are perfect for blending, grinding, or cooking whole. Whether you’re preparing soups, stews, sauces, or marinades, this pepper delivers that signature Naija–Pilipili fire every kitchen needs. ✅ 100% Natural – No additives or coloring ✅ Sun-dried for long shelf life and deep flavor ✅ Ideal for Egusi, Ogbono, Pilau, and Grilled Meats ✅ Can be used whole or ground at home Pure heat. Pure flavor. The true African spice. Packaging sizes: 100g | 250g | 500g Storage: Store in a cool, dry place. Keep sealed to retain freshness.

Stockfish – Premium Dried Cod | Authentic Nigerian Flavor
Bring depth and richness to your soups and stews with our Premium Stockfish, a true Nigerian delicacy loved for its unmistakable aroma and bold taste. At [Your Store Name], we source only high-quality dried cod, carefully cleaned and sun-cured to preserve its natural flavor and nutrients. Perfect for preparing traditional dishes like Egusi Soup, Ogbono Soup, Okra Soup, or Bitterleaf Soup, stockfish adds that unique, savory seafood punch every African kitchen treasures. ✅ 100% Natural – No additives or preservatives ✅ Dried and ready to cook ✅ Packed with protein and essential nutrients ✅ Perfect for Nigerian and East African soups & sauces Taste the difference — authentic stockfish, rich in tradition and flavor. Packaging sizes: 100g | 250g | 500g Preparation tip: Soak in warm water for a few minutes before cooking to soften and enhance the flavor.

Periwinkle (Dried) – Premium Coastal Flavor |
Add authentic coastal taste to your favorite Nigerian soups with our Dried Periwinkle, naturally harvested and perfectly dried for lasting freshness. A classic ingredient in Afang, Edikaikong, and Fisherman Soup, Periwinkle adds a deep, ocean-inspired flavor that transforms ordinary meals into traditional delicacies. Each batch is cleaned, sun-dried, and neatly packed, ensuring you get premium quality straight from the Niger Delta coasts. ✅ 100% Natural – No additives or preservatives ✅ Dried and ready to cook ✅ Perfect for Afang, Edikaikong, Fisherman, and Okra Soups ✅ Long shelf life and rich flavor guaranteed Taste the ocean’s gift — pure, flavorful, and proudly Nigerian. Packaging sizes: 100g | 250g | 500g Preparation Tip: Soak in warm water for 15–20 minutes and rinse before adding to soups.

Garri – Premium Nigerian Cassava Flakes
Enjoy the authentic taste of home with our Garri, made from carefully selected cassava tubers, naturally fermented, and perfectly roasted to achieve that crisp, golden texture Nigerians love. Whether you prefer it soaked with cold water, milk, sugar, and groundnuts or as a smooth Eba paired with your favorite soup — this Garri delivers pure comfort, quality, and tradition in every scoop. ✅ 100% Natural Cassava ✅ Crunchy, well-sifted, and sand-free ✅ Perfect for soaking or making Eba ✅ Long shelf life – stays fresh and dry Taste the real flavor of Nigeria — wholesome, filling, and proudly local. Available types: • White Garri (Ijebu) – finely roasted and slightly sour • Yellow Garri – roasted with palm oil for a rich, golden flavor Packaging sizes: 1kg | 2kg | 5kg

Fresh Plantain – Sweet, Ripe & Ready to Enjoy | Ndià
Bring home the rich, authentic taste of Africa with Ndià Fresh Plantain — naturally grown, carefully selected, and delivered at the perfect stage for frying, boiling, or roasting. Our plantains are firm, flavorful, and packed with nutrients, making them ideal for preparing classics like Dodo (fried plantain), plantain porridge, grilled plantain, or healthy plantain snacks. Whether you love them ripe and sweet or slightly firm for cooking, Ndià gives you quality you can trust. ✅ Fresh, handpicked plantains ✅ Perfect for frying, boiling, roasting, or porridge ✅ Rich in fiber, vitamins & natural energy ✅ Carefully handled to preserve freshness Ndià — bringing real African food to your table, just the way you love it. Available options: • Ripe Plantain (sweet) • Semi-ripe Plantain (balanced flavor) • Unripe Plantain (firmer, perfect for cooking & healthy meals)

Egusi (Melon Seeds) – 100% Premium Quality | Premon Farms
Bring the authentic taste of Nigeria to your kitchen with Premon Farms Egusi — fresh, clean, and richly flavored melon seeds sourced directly from trusted Nigerian farmers. Our Egusi is carefully selected, sun-dried, and hygienically packaged to preserve its natural aroma and nutrients. Perfect for preparing your favorite dishes like Egusi Soup, Bitterleaf Soup, or Ogbono Mix, it adds that unmistakable Naija flavor everyone loves. ✅ 100% Natural & Stone-Free ✅ Ready to grind or cook ✅ Perfect for Egusi Soup, Vegetable Stew & Mixed Soups ✅ Sourced Fresh from Nigerian Farms Taste the difference — authentic, nutritious, and proudly Nigerian. Packaging sizes: 250g | 500g | 1kg Storage: Keep sealed in a cool, dry place away from moisture.

Ogbono (Wild Mango Seeds) – Rich, Thick & Authentic | Premon Farms
Experience the rich, nutty taste of Nigeria’s favorite soup thickener with Premon Farms Ogbono — premium-quality wild mango seeds sourced directly from local Nigerian farmers. Our Ogbono is handpicked, well-dried, and neatly packaged to lock in freshness and flavor. When cooked, it delivers that perfect draw and deep, earthy taste that makes Ogbono Soup a true Nigerian classic. ✅ 100% Natural & Stone-Free ✅ Thickens soups naturally — no additives ✅ Ideal for Ogbono Soup, Mixed Egusi Soup, and Vegetable Blends ✅ Hygienically sorted and packaged for freshness Premon Farms Ogbono — pure, fresh, and straight from Nigerian soil to your pot. Packaging sizes: 250g | 500g | 1kg Storage: Keep sealed in a cool, dry place. Grind only when ready to cook for best results.